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Pasta Fagioli

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Ingredients
  

  • 2 T olive oil
  • 3 cl garlic bulb minced
  • 1 ea small onion diced
  • 3 ea carrot diced
  • 2 ea celery diced
  • 1 lb italian sausage no casing
  • 4 C chicken broth
  • 28 oz can tomato sauce
  • 28 oz cn diced tomato
  • 15 oz cn kidney beans drain/rinse
  • 15 oz cn great northern bean drain/rinse
  • 1 T dried basil
  • 1 T dried oregano
  • 1 T dried thyme
  • 1 C ditalini pasta
  • salt and pepper to taste

Instructions
 

  • Add olive oil, heat medium add diced garlic, cook 1 minute then add carrot, onion and celery. Cook 2 minutes then add sausage and cook until brown.
  • Add broth, tomato sauce, diced tomatoes,, kidney beans, and northern beans. Simmer for 5 minutes.
  • Add pasta cook until all dente. Add basil, oregano and thyme.
  • season with salt and pepper then serve.
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